BIO CACAO 1

BIO CACAO


Meeting of Asia and America in Istria

sugar free, spelt flour and cocoa


Spelt and cocoa have met and sweetly blended. Spelt is the oldest and healthiest grain grown in Asia as far back as 5,000 years ago, while cocoa beans were enjoyed by Indians in Central America more than 2,000 years ago. Spelt and cocoa are the soul of this product, being the same as once upon a time: without artificial fertilizers, pesticides and herbicides. Such are the other plants from which this organic cookie is created. By replacing sugar and palm fat with organic eritritol and extra virgin coconut oil, we got a sugar free treat of exceptional freshness and crispness. You may not feel all the health benefits of this cookie right away, but you will find that it is damn good as soon as you open this packet.